10 years

Ten years ago today, Andrew asked me to be his girlfriend.

…three months and ten days later, he gave me a promise ring.

…two years, four months and twenty-seven days later, he asked me to be his wife.

…one year, one month and twenty-three days later, we said ‘I do.’

Andrew, I loved you even before day ‘one’ and I’ll never stop.

Forever and always,

your holly

vindicated!

Ok, so I know I’m a pretty adventurous eater. Not that I’m into anything weird and if traveling in an Asian country I would probably be pretty cautious, but I’m certainly not afraid to try new things.

Coconut on oatmeal? Sure! Ginger maple syrup? Definitely! Cranberry ketchup? Tasty!

Anyway, one of my favorite combos is a little peanut butter (or other but butter)on a waffle with a little maple syrup for breakfast. It’s fantastic–I almost feel a little guilty–and it’s a great way to get a little protein in while decreasing syrup intake.

Andrew never fails to give me the usual eye-roll about it. While he’s come a long way, he’s still not a very adventurous eater.

Anyway, (and to the point of this post) Andrew announced this week that he was sick of yogurt for breakfast (the same day as he spilled it in his truck–go figure). I told him in. I uncertain terms that he needed to have a protein, somehow, some way, in his breakfast.

I hesitantly asked if he’d be willing to try my peanut butter/waffle/syrup combo, fully expecting him to refuse, despite the fact that he does, indeed, like all of the ingredients.

Surprisingly, he agreed.

20120216-170509.jpg

I prepared a waffle for him, slathered it with sunflower seed butter (it’s what I have open at the moment), and drizzled it with a generous helping of maple syrup (he isn’t counting HIS calories!). Then, I cut it up for him and sent him off to work with it.

20120216-170717.jpg

Imagine my surprise when, mid-morning, I receive a phone call from Andrew, and I quote:

“It was… (pause for effect) …amazing. I just thought you’d want to know.”

Yes, yes it is. Which is why I’ve been enjoying it for years now. And yes, I did want to know. Thank you for telling me, and I WAS RIGHT!

the answer to everything is Pasquale’s

Well, the Elm Street Bakery turned out to be a bust last night. Not through any fault of their own; we didn’t arrive until after 8:15 due to Andrew’s basketball game and they had sold out of all their dinner items. So, in true Layer fashion, Andrew suggested Pasquale’s…

Let me just pause here for a minute. For the Layers, Pasquale’s really is the answer to everything. Get home late from being out of town? Order pizza. Abigail home from college for the weekend? Order pizza and wings. Bored around lunchtime on Saturday? Go to Pasquale’s. Seriously. We had it four times in three days once. Don’t get me wrong, I love their pizza and wings… I just try not to eat it all the time.

Anyway, back to last night. Normally, we don’t even go out to eat for Valentine’s Day because of the crowds; I usually make a nice dinner at home, but with my busy schedule lately, I didn’t plan anything. Elm Street was really only supposed to be dessert, but Andrew wanted real food.

So, we head over to Pasquale’s (after I bought a pink and purple M & M cookie at Elm Street, you know, in case Pasquale’s didn’t have any desserts I wanted.)

We exchanged gifts, and in true V-day tradition, Andrew got me an assortment of Fowler’s chocolates:

20120215-100331.jpg

20120215-100502.jpg

20120215-100533.jpg

20120215-100857.jpg

20120215-101012.jpg

20120215-101122.jpg

I was so incredibly proud of myself; I cut a piece of andrew’s pizza in half and did the same to my dessert and put it in to-go box and out of sight right away. I even had a glass of Lambrusco as well!

BTW, Andrew LOVED his bag of junk food. But you what he said when we got home? That he was glad I got the small bags of chips and things so he wouldn’t eat too much. Awww, music to my ears.